A few weeks ago we were blessed with some nice warm weather here in California….65-70 degrees. Of course I got spoiled and of course, as I do every year, I thought the mild temps were here to stay. Just as fast as the mild weather came, it went away. In fact, last week we had freeze warnings at night. This week rain is expected and … Continue reading Spicy Black Bean Soup
Southwest with a flair. This healthy taco-like salad is loaded with protein and healthy veggies with a taco ranch dressing. Oh Yum! It’s perfect for lunch or dinner and can feed a big crowd if you double the recipe. I like to get all of my ingredients out so there’s not a lot of running back and forth from the fridge and pantry. Lots of … Continue reading Southwestern Chopped Chicken Salad
I just love my Cooking Light magazine. It’s probably the one magazine that I’ve subscribed to the longest. Healthy eating is where it’s at for me and this magazine fits the bill. One of the sections I like the most is Dinner Tonight, where I can find healthy, time saving recipes. It’s geared for the working crowd. I wanted to find an easy, hearty recipe that … Continue reading Italian Sausage Polenta Bake
Simply Wendy 